Variety Pack Western Mesquite Apple Hickory Cherry Smoking Chunks - 4 Bags

Description

Variety Pack of  4 bags, Western Smoking Chunks - 1 Bag each of Apple , Mesquite, Hickory and Cherry Smoking Chunks
78054, 28084, 78055, 28081
233989, 233986, 233990, 233985
Variety Pack of 4 bags of Western Smoking Chunks Most Popular Flavors!
Includes:
- 1 Bag 549 cu in Western Apple BBQ Smoking Chunks
-1 Bag  549 cu in Western Mesquite BBQ Smoking Chunks
-1 Bag  549 cu in Western Hickory BBQ Smoking Chunks
-1 Bag  549 cu in Western Cherry BBQ Smoking Chunks
Apple Wood Produces A Mild Yet Delicate Smoke With A Hint Of Sweetness To Add A Very Distinctive Flavor To Meats Grilled Or Smoked With It, Apple Is Great For Pork, Fish, Poultry & Light Meat Game Birds.
Mesquite, A Long Time Favorite Wood In The South, Has A Strong, Sweet, Hard Flavor, Mesquite Is Great With Rich, Full Bodied Meats Like Beef, Duck, Chicken & Lamb, It Can Also Be Used To Flavor Seafood & Vegetables.
Smoking Meat With Hickory Is As Old As The Craft Of Smoking Altogether, With It's Traditional Flavor, Hickory Is The Most Widely Used Wood For BBQ, Most People Recognize It From Hickory Smoked Bacon, But It's Great With Just About Anything You Put On The Grill.
Cherry Wood Adds A Similar Mild & Fruity Smoke Flavor As Apple But With A Bit More Punch, Can Be Mixed With Other Fruit Woods To Develop A Custom Flavor, It Can Be Used With Vegetables, Seafood, Ribs, Chicken, Steaks, Venison & Beef-Based Sausages.
Made in USA!